
Partner Restaurants
Chef Nikolaos Vagenas has over 20 years of experience and collaborations
with leading restaurants in Greece and abroad. Below you will find some
of the recent collaborations.

En Krypto - Athens
Excellent cooked food. For the nomads and explorers of the centre of Athens, for the everyday sprinters and lovers of Mediterranean cuisine | Executive chef: Nikolaos Vagenas
Thalas - Mykonos
The authentic greek cuisine meets the exquisite beauty of Mykonos. A dive into the essence of Greek cuisine | Menu consulting & Executive chef: Nikolaos Vagenas


Super Paradise - Mykonos
A culinary experience at Super Paradise in Mykonos. Your days full of delicious Mediterranean - Greek flavors and unique dishes | Head chef: Nikolaos Vagenas
Santana - Naxos
The ideal place to enjoy your food by the sea. Enjoy Greece on your plate | Executive chef: Nikolaos Vagenas


Darling - Piraeus
In collaboration with Nikolaos Vagenas, the all-day café-restaurant “Darling”, with different tasting options that you can enjoy throughout the day | Menu Consulting: Nikolaos Vagenas
ΝΟΚΒ - Vouliagmeni
Among the collaborations of Nikolaos Vagenas is also the restaurant of the Naval Association of Vouliagmeni Residents in Athens | Menu Consulting: Nikolaos Vagenas


Creta Dream - Chania
Cretan Dream Resort & Spa is a luxury resort with spa facilities in Chania. Immerse yourself in the renowned Cretan hospitality and indulge in its exquisite menu | Menu Consulting: Nikolaos Vagenas
Nuca - Mykonos
Nuca is a premium boutique hotel that focuses on care, connection and warmth. Dive into slow life, by creating the perfect conditions for absolute relaxation | Menu Consulting: Nikolaos Vagenas


LO&LA - Skiathos
Designed to perfectly blend the traditional Italian flavours of LO&LA heritage with a modern Mediterranean flair. Nestled between the sea and the stars | Menu Consulting: Nikolaos Vagenas
Lagoon - Attica
The sound of waves provides the perfect backdrop for an unforgettable dining experience. At the luxury beach bar, Lagoon offers gourmet cuisine that tantalizes your taste buds and elevates your senses | Menu Consulting: Nikolaos Vagenas
